Easy Coconut Oil Waffles

Easy Coconut Oil Waffles

These waffles are made with coconut oil and plain yogurt, and the batter takes less than five minutes to make. No fussing around separating eggs… Just add the ingredients to the bowl and mix!

I was prepared for this recipe to result in a less-crisp texture, but I was pleasantly surprised by the structure and crunch. Plus, the subtle coconut flavor comes through, making these waffles good enough to eat on their own–which is just what we did!   Continue reading “Easy Coconut Oil Waffles”

Paneer

Paneer

I made the cheese… I fried the cheese… Then I gave the cheese to B, who put it in his homemade saag, thereby creating saag paneer. It was delicious.

The recipe is simple.   Continue reading “Paneer”